Wednesday, December 23, 2015

Blogmas Day 19-21

I have been really busy again, it seems that work want to own this time of year, plus buying presents and driving lessons to to!

Day 19-21

What is your favorite Christmas breakfast? Mine is scrambled egg with smoked salmon. I do love it as it's luxury and filling! I also like it with bacon to here is my version

Scrambled Egg with Smoked Salmon 


Preparation time: 5 minutes 
Cooking time: 5 minutes 
Total time: 10 minutes
Serves :1

 Ingredients 

  • 1/2 Pack of smoked Salmon Trimmings 
  •  1 Egg
  • Splash of milk
  • Knob of Butter
  • 1 Slice of Toast (I prefer Wholemeal Bread)
  • Pepper to season

Equipment 

  •  Milk Saucepan or similar Small Saucepan
  • Small Glass bowl
  • Wooden Spoon
  • Small Whisk or Microwave whisk  

Method

  • Break your egg into the small Glass bowl
  • Add the milk and pepper
  •  Whisk till all combined
  • Add the butter to the saucepan, on a medium heat until it melts and foaming
  • Add the egg mixture the pan, and keep stiring making sure the egg does not stick, till it's cooked through and looks scrambled
  • Once the egg has cooked through, add the salmon to the pan for a few seconds till it's heated through
  • Serve on hot toast that has been buttered
  • Enjoy

Till next post 


Nic xx

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